Steamed rice and lentil cakes, soft and fluffy.

Soft, fluffy idlis paired with aromatic, spiced sambar.

Savory South Indian fritters made with spiced urad dal, crispy on the outside and soft inside.

Crispy lentil fritters soaked in flavorful sambar, served hot with chutney.

A classic combo of soft idlis and crispy vadas, served with sambar and chutney.

Crispy South Indian rice fritters served with chutney.

Fluffy, deep-fried dumplings made with spiced urad dal batter. Served with chutney.

Spicy green chilies dipped in seasoned batter and deep-fried to crispy perfection.

Fried green chilies sliced and re-fried for extra crispiness, topped with onions and spices.

Fluffy fried bread served with a flavorful and spicy chickpea curry.

Crushed samosa topped with chutneys, yogurt, onions, and spices for a tangy, savory treat.

Thin, crispy dosa served with flavorful chutneys and sambar.

Crispy green gram dosa topped with flavorful upma, served with chutneys and sambar.

Crispy dosa layered with spicy Mysore chutney, filled with flavorful potato masala, served with chutneys and sambar.

Crispy dosa topped with caramelized onions, served with chutneys and sambar.

Crispy dosa sprinkled with aromatic podi spice, served with chutneys and sambar.

Crispy dosa stuffed with a spicy chili filling, served with chutneys and sambar.

Golden, crispy dosa cooked with ghee, served with chutneys and sambar.

Crispy dosa stuffed with melted cheese, served with chutneys and sambar.

Crispy dosa filled with a spiced potato masala, served with chutneys and sambar.

Crispy dosa stuffed with flavorful Chicken 65, served with chutneys and sambar.

Crispy dosa stuffed with spicy, flavorful Paneer 65, served with chutneys and sambar.

Crispy dosa filled with spiced scrambled paneer, served with chutneys and sambar.

Crispy dosa drizzled with rich chocolate, served with a sweet garnish.

Chicken marinated in a spicy batter and deep-fried to crispy perfection.

Shrimp marinated in a spicy batter and deep-fried to crispy perfection.

Crispy fried chicken in a spicy, tangy garlic soy sauce.

Deep fried chicken sautéed with onion and green chilies in shez sauce.

Deep fried shrimp sautéed with onion and green chilies in she sauce.

Deep fried chicken cooked with special Masakali sauce.

Sizzling chicken cooked with aromatic spices, garlic, and fresh herbs.

Sizzling shrimp cooked with aromatic spices, garlic and fresh herbs.

Fresh Chicken marinated in host of masalas and cooked on Towa with desi ghee.

Fresh Goat marinated in host of masalas and cooked on Iowa with desi ghee.

Deep fried Chicken sautéed with freshly crushed peppercorns, onions, curry leaves and green chilies.

Deep fried shrimp sautéed with freshly crushed peppercorns, onions, curry leaves and green chilies.

Spicy, crispy chicken tossed in a flavorful karam podi spice blend, delivering a bold and fiery taste.

Crispy shrimp tossed in a bold and spicy karam podi blend, bursting with flavor in every bite.

Deep fried chicken cooked with special spices and cashew nuts.

Deep fried Shrimp cooked with special spices and cashew nuts.

Dry-style chicken cooked with aromatic spices, coconut, and herbs.

Tender goat cooked dry with traditional spices and coconut.

A popular South Indian seafood appetizer made with crispy fried fish pieces tossed in a fiery, flavorful masala with curry leaves and spices.

Chicken wings marinated in spices, coated zesty batter and Deep fried.

Spicy, crispy fried chicken tossed in a flavorful blend of aromatic spices, offering a perfect balance of heat and crunch.

Hand roll pastries, stuffed with potato and onion.

Fried snack made with gram flour and spices.

Gobi marinated in spicy batter and deep fried.

Battered buttermilk marinated chicken breast, black pepper, dried oregano with sauce.

Deep fried Paneer tossed in spicy Gongura sauce.

Deep fried Gobi sautéed with freshly crushed peppercorns, onions, curry leaves and green chilies

Deep fried Gobi sautéed in a special Masakali sauce

Crispy, spicy fried paneer tossed in flavorful South Indian-style seasoning.

Battered buttermilk marinated chicken breast, black pepper, dried oregano with sauce.

Deep fried Paneer tossed in spicy Gongura sauce.

Crispy cauliflower tossed in a bold, spicy and tangy garlic soy sauce.

Deep fried Paneer sautéed with freshly crushed peppercorns, onions, curry leaves and green chilies

Deep fried Paneer sautéed in a special Masakali sauce.

Chicken on-the-bone marinated in yogurt and spices, cooked in tandoor

Chicken Tigh meat marinated in pickled spices and cooked in a tandoor oven.

Marinated chicken in cheese, cream, thick yogurt and special spices. Cooked in the tandoor oven.

Jumbo shrimp, marinated and cooked on skewers in a tandoor oven.

Tandoori chicken, chicken tikka, Malai Kabab, Atar & Paneer Tikka ( half tandoori, 2pc malai, 2pc achari tikka and 2 pc paneer tikka)

Stuffed eggplant cooked in a rich peanut, coconut, and tamarind curry with spices.

Paneer dumplings served in a rich, creamy tomato and cashew curry with aromatic spices.

Paneer with fenugreek leaves in a rich creamy curry.

Lentils cooked in tomato, onion and spices.

Home made cheese cubes and tomatoes cooked with curry sauce.

Home made cheese cubes cooked in a curry sauce with onions and bell peppers.

Mixed vegetables in a mild creamy sauce nuts and spices

Chickpeas cooked in a creamy sauce avored with turmeric and cumin.

Spiced and stir-fried okra with onions and tomatoe.

Veggies / cheese cubes, cooked in mild sauce and spices in Chettinad style.

Vegetables cooked in Kadai Sauce.

Veggies / cheese cubes, cooked in mild sauce and spices in Chettinad style.

Paneer cooked in Kadai sauce.

Classic spiced curry with chicken simmered in onion-tomato gravy.

Creamy chicken curry with a base of yogurt and nuts.

Chicken breast, cooked with creamy tomato sauce and spices.

Baked in clay oven and cooked with spicy sauce, bell peppers and onions.

Chicken cooked with bell peppers and spices, cooked in a wok.

Chicken cooked with potatoes, in spicy sauce.

Chicken and spinach cooked with spices and gravy sauce

Sautéed and cooked in mild sauce and spices in Chettinad style.

Mild creamy chicken curry with a base of yogurt and nuts.

Home style curry made in special sauce.

Cooked with spices and gongura leaves

Fish cooked in Mellore Style, tamarind based gravy.

Shrimp baked in clay oven and cooked with spicy sauce, bell peppers and onions

Goat cooked with potatoes, in spicy sauce.

Sautéed and cooked in mild sauce and spices in Chettinad style.

Home style goat curry made in special sauce.

Cooked with spices and gongura leaves.

Fragrant basmati rice cooked with mixed vegetables, aromatic spices, and saffron, layered to perfection in traditional dum style.

Fragrant basmati rice layered with spiced veg kheema, aromatic herbs, and saffron, cooked to perfection in traditional dum style.

Fragrant basmati rice cooked with aromatic spices and layered with spiced boiled eggs, served dum-style for rich flavor.

Fragrant basmati rice layered with marinated chicken, aromatic spices, and saffron, slow-cooked to perfection in traditional dum style.

Fragrant basmati rice cooked with tender boneless chicken, aromatic spices, and saffron, served dum-style for rich flavor.

Fragrant basmati rice layered with crispy, spiced fried chicken and aromatic spices, cooked to perfection in dum style.

Fragrant basmati rice layered with spicy Vijayawada-style chicken, aromatic spices, and herbs, cooked to perfection in dum style.

Fragrant basmati rice layered with tender, marinated goat meat, aromatic spices, and saffron, slow-cooked to perfection in traditional dum style.

Fragrant basmati rice layered with crispy, spiced fried goat meat and aromatic spices, cooked to perfection in dum style.
